
Experience the velvet texture of artisanally crafted taro cakes.
Crafted daily with premium taro and traditional techniques.

Our signature recipe: smooth, sweet, and perfectly steamed.

Limited edition pairings with coconut and pandan.

Exquisite packaging for sharing with loved ones.
The Jade Pavilion Circle began with a single steamer and a family recipe that has remained unchanged for decades. We believe that the best street food is more than just a quick bite: it is a moment of connection, culture, and pure, unadulterated flavor.

A journey from a family kitchen to your favorite neighborhood food truck.
To bring the warmth of traditional taro pastries to the modern urban palate.
To be the gold standard for artisanal street food in the city.
Integrity in ingredients, passion in craft, and joy in service.
"The texture is absolutely divine. It is the softest taro cake I have ever had, and the sweetness is perfectly balanced."
"I love finding their truck! It feels like discovering a hidden treasure every single week."
"Perfect for a quick afternoon snack. The presentation is beautiful, and the taste is even better."
Follow our daily steaming sessions on social media.



